Maggi Fusian Classic noodles with spices and vegetables offer a convenient and tasty Asian-inspired meal, ideal for sharing and ready in just 5 minutes.

Preparation:

• In a frying pan, add 350 ml of water and a tablespoon of olive oil, bringing to a boil.
• Add the contents of the package and cook for 5 minutes over medium heat (or until the noodles have absorbed the water), stirring with a fork. They can also be prepared in the microwave or in a bowl with boiling water.

Ingredients: Pasta 83.1% (WHEAT flour, EGG), iodized salt, carrot 2.8%, sugar, flavourings (contains WHEAT and MUSTARD oil), spices 1% (ginger, chili pepper, cumin, coriander, saffron, caraway, cardamom, lovage, white pepper), cabbage 0.8%, caramel, peas 0.8%, leek 0.8%, garlic, yeast extract (yeast extract, salt), potato starch, seasoning (of WHEAT), onion, acidity regulator (citric acid), palm fat, salt.

Allergens: Contains WHEAT, EGG and MUSTARD. May contain traces of Celery, Milk and Soy.

Storage Conditions: Store in a cool, dry place.

Contents: 121 g package